ADEGA, meaning wine cellar, is a Portuguese restaurant representing authentic cuisine at its very best. Simple but elegant food is perfectly complemented by the restaurant’s smart casual environment. We serve fresh fish and seafood alongside a selection of salted cod and meat dishes. Our key to success is our modern approach to old classics and using the best ingredients available seasonally. Our wine room offers a selection of some of the best Portuguese wines. Create the space in your agenda for an authentic taste of Portugal. ADEGA opened in late 2015.
$31-$50 per person
Thurs: 4pm – 11pm
(Kitchen closes every day at 10pm)
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